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Wednesday, March 17
Chocolate Mint Ice Cream Pie
Corned Beef and Cabbage
Parsley Salad
Thursday, March 18
Basil-Garlic Cheese Bread
Chocolate fudge cake
Penne with Sausage, Mushrooms, and Cream
Friday, March 19
Bread Salad
Garlic and Rosemary Roasted Pork Tenderloin
Steamed Vegetables With Ginger
Saturday, March 20
Corn Chowder With Chili Peppers
Grilled Halibut In Rosemary Marinade
Jalapeno Corn Muffins
Sunday, March 21
Crunchy Peanut Thai Pasta
Ginger-Lime Dipping Sauce
Vegetable Potstickers
Monday, March 22
Caprese Sandwich
Eggplant Casserole
Zucchini Soup
Tuesday, March 23
Broiled Mushroom Caps
Butter Almond Cake
Capellini With Shrimp, Lemon, And Parsley
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